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Bistrot Vintage Tortoise, Faux Tortoise - Cheese knife large

Bistrot Vintage Tortoise, Faux Tortoise - Cheese knife large

With the Bistrot collection, we were inspired by some of our favourite places: restaurants, terraces and cafés.
When designing this cutlery we wanted to faithfully capture the atmosphere while adding a modern touch: the styling is simple, the rivets are visible, while the colours and materials stand out nicely. From red to blue, not forgetting the superb materials with horn or tortoise effects. Available with gloss or vintage finishes, we’re sure you’ll enjoy this collection, which is designed to be both traditional and contemporary at the same time.
Each handle in the Tortoise pattern is unique. The material used and the manufacturing process may result in slight variations from one product to another.
The advantage of this cheese knife is that it can easily be used to serve your guests thanks to the two teeth at the end of its blade. Its unusual shape makes it an elegant and effective knife for perfectly cutting a wide variety of cheeses.
$15.92

Original: $45.50

-65%
Bistrot Vintage Tortoise, Faux Tortoise - Cheese knife large

$45.50

$15.92

Product Information

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Description

With the Bistrot collection, we were inspired by some of our favourite places: restaurants, terraces and cafés.
When designing this cutlery we wanted to faithfully capture the atmosphere while adding a modern touch: the styling is simple, the rivets are visible, while the colours and materials stand out nicely. From red to blue, not forgetting the superb materials with horn or tortoise effects. Available with gloss or vintage finishes, we’re sure you’ll enjoy this collection, which is designed to be both traditional and contemporary at the same time.
Each handle in the Tortoise pattern is unique. The material used and the manufacturing process may result in slight variations from one product to another.
The advantage of this cheese knife is that it can easily be used to serve your guests thanks to the two teeth at the end of its blade. Its unusual shape makes it an elegant and effective knife for perfectly cutting a wide variety of cheeses.

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